Macherey-Nagel Extraction Thimbles MN 645, 48x145mm, Pack of 25

The Macherey-Nagel Extraction Thimbles MN 645, measuring 48x145 mm, are designed for efficient solid-liquid extraction in laboratory applications, including Soxhlet extraction. Made from high-quality cellulose, these thimbles ensure high durability, excellent dirt-holding capacity, and reliable extraction results. This pack of 25 thimbles is ideal for chemical and analytical laboratories that require consistent and effective sample extraction.

Key Features:

• Brand: Macherey-Nagel
• Size: 48x145 mm
• Type: MN 645 Extraction Thimbles
• Quantity: Pack of 25 thimbles
• Material: High-quality cellulose for efficient and reliable extraction
• Application: Ideal for Soxhlet extraction and other laboratory solid-liquid extraction processes

These Macherey-Nagel extraction thimbles offer exceptional performance and reliability, making them an essential tool for laboratories in need of accurate and efficient extraction results.

Frequently Asked Questions

1. What is the Macherey-Nagel Extraction Thimbles MN 645, 48x145mm, Pack of 25 used for?

It are designed for efficient solid-liquid extraction in laboratory applications, including Soxhlet extraction. Made from high-quality cellulose, these thimbles ensure high durability, excellent dirt-holding capacity, and reliable extraction results. This pack of 25 thimbles is ideal for chemical and analytical laboratories that require consistent and effective sample extraction.

2. Is this product suitable for Soxhlet extraction and other laboratory solid-liquid extraction processes?

Yes. It is designed for Soxhlet extraction and other laboratory solid-liquid extraction processes, and offers a size of 48x145 mm to support this kind of work.

3. What size does this product have?

It has a size of 48x145 mm.

4. What is this product made from and what features does it include?

It is made from high-quality cellulose for efficient and reliable extraction. It also offers MN 645 Extraction Thimbles, pack of 25 thimbles and fat determination in food and feed.