Accuracy speed Number
Min. temperature
Temperature
Type
Specifications
Compare models₹567,274.38
Inc. GST
The OHAUS Cooling Thermal Shake Touch ISTHBLCTSN is a high-performance thermal mixer designed for temperature-sensitive applications in laboratories. Featuring precise heating and cooling capabilities, this unit operates without a block and supports a wide range of OHAUS interchangeable blocks (sold separately). It offers a temperature range suitable for complex protocols, with an intuitive touchscreen interface that simplifies programming and control. The compact design with dimensions of 137 × 269 × 262 mm makes it ideal for benchtop use while maximizing functionality.
Note: Without blocks. Please order separately.
The OHAUS Cooling Thermal Shake Touch is trusted by laboratories worldwide for its reliability, programmable flexibility, and compact thermal control solutions.
Accessories for Benchtop Shaking Incubators
₹567,274.38
Inc. GST
Manufacturer P/N
30573842
Part Number
4.680 428
Manufacturer
OHAUS
Min. temperature
-17 °C
₹460,394.70
Inc. GST
Manufacturer P/N
30573848
Part Number
4.680 429
Manufacturer
OHAUS
Min. temperature
+4 °C
It is a high-performance thermal mixer designed for temperature-sensitive applications in laboratories. Featuring precise heating and cooling capabilities, this unit operates without a block and supports a wide range of OHAUS interchangeable blocks (sold separately). It offers a temperature range suitable for complex protocols, with an intuitive touchscreen interface that simplifies programming and control. The compact design with dimensions of 137 × 269 × 262 mm makes it ideal for benchtop use while maximizing functionality.
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Cleaning laboratory glassware properly is essential for accurate, safe, and repeatable lab work. This guide explains how to remove stubborn residue from beakers, flasks, bottles, volumetric glassware, and other lab glassware, including grease, dried salts, biological residue, stains, and burnt deposits. It also covers safe cleaning methods, common mistakes, drying and storage tips, and when damaged glassware should be replaced.
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6 mins read
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